Sliced Steak
Product Information:
100% Beef, Philly-style, thin sliced.
Preparation Instructions:
Fry steak slices in fry-pan with a small amount of oil.
Nutritional Chart:
Serving Size
4oz.
Servings
Calories
240
Cal. from Fat
151
Total Fat
16.31g
Saturated Fat
0g
Cholesterol
0mg
Sodium
51.18mg
Carbs
0g
Fiber
0g
Sugar
0g
Protein
Beef
Lamb / Veal
Poultry
Seafood
Pork
International
Dessert
Specialty
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Better Business Bureau
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